Welcome to Bazil’s

Our Menu

    • Appetizers

    • Clams Marinara

      14.99
    • Steamed Clams with White Wine and Garlic Sauce

      16.99
    • Escargot

      13.99
    • Shrimp Cocktail

      11.99
    • Shrimp de Jonghe

      11.99
    • Fried Zucchini

      7.99
    • Toasted Ravioli

      7.99
    • Garlic Cheese Bread

      6.99
    • Antipasto Salad

      8.99
    • Artichoke Hearts in Garlic Butter

      8.99

ANTIPASTO SALAD  and PASTA FAGIOLI  SOUP
SERVED WITH  ALL ENTREES

    • Pasta

    • Spaghetti

      15.99

      With marinara and meatballs

    • Angel Hair Pasta

      14.99

      Sautéed in olive oil with a generous amount of diced onions, garlic, basil, parmesan and crushed red pepper (spicy)

    • Cannelloni

      19.99

      Crepes filled with ricotta cheese and beef, covered with your choice of Parmesan cream mushroom sauce or marinara sauce

    • Ravioli

      15.99

      Cheese filled, covered with marinara sauce

    • Fettuccini Alfredo

      18.99

      Butter, cream and fresh Parmesan cheese

    • Fettuccini and Scallops

      22.99

      Sautéed scallops in a Parmesan cream sauce with a hint of white wine

    • Lasagna

      18.99

      Layered with beef and cheese, covered with marinara sauce

    • Clams over Angel Hair Pasta

      19.99

      With red or white clam sauce

    • Pollo

    • Chicken Vesuvio

      22.99

      Boneless chicken breasts sautéed in olive oil,  garlic, wine, and spices, served with potatoes

    • Chicken Francaise

      22.99

      Boneless chicken breasts lightly dusted with flour and sautéed in butter and fresh lemon

    • Chicken Parmigiana

      22.99

      Boneless chicken breasts baked in marinara sauce with melted mozzarella cheese

    • Lemon Garlic Chicken

      22.99

      Boneless chicken breasts stuffed with provolone and sautéed with a lemon garlic wine sauce, served with potatoes

    • Specials

    • Broiled Baby Back Ribs

      26.99

      Whole slab

    • Sauteed Frog Legs

      24.99

      Small, tender legs  sautéed in butter

    • Broiled Fresh Italian Sausage

      20.99

      With onions and bell  peppers in a marinara sauce

    • Eggplant Parmigiana

      19.99

      Sliced eggplant baked in marinara sauce with melted mozzarella cheese

    • Rolled Eggplant

      20.99

      Thinly sliced eggplant stuffed with ricotta and Parmesan cheese, topped with marinara sauce and melted mozzarella cheese

    • Vitella

      Bazil's proudly serves Veal Tenderloin

    • Veal Francaise

      27.99

      Lightly dusted with flour and sautéed in butter and fresh lemon

    • Veal Piccatti

      27.99

      Sautéed in butter and wine with fresh lemon and capers

    • Veal & Shrimp Francaise

      27.99

      Lightly dusted with flour and sautéed in butter and fresh lemon

    • Veal Parmigiana

      27.99

      Baked in marinara sauce with melted mozzarella cheese

    • Veal Marsala

      27.99

      Sautéed in butter, marsala wine and mushrooms

    • Bistecca

      Bazil’s proudly serves Prime Beef

    • New York Strip

      30.99
    • Steak Siciliano

      32.99

      New York strip with olive oil,  garlic, wine and Italian spices

    • Filet Mignon

      33.99
    • Sister Mary Joseph

      33.99

      Thin slices of filet mignon sautéed in butter, seasoned with pepper

    • Cracked Peppercorn Steak

      32.99

      New York strip packed in pepper in a mushroom wine sauce

    • A La Mare

    • Cioppino (House Specialty)

      39.99

      Lobster, shrimp, clams, crab, scallops and fresh fish sautéed in wine and a spicy marinara sauce

    • Scampi

      25.99

      Shrimp sautéed in butter, garlic, white wine and lemon served over angel hair

    • French Fried Shrimp

      25.99
    • Shrimp and Scallops

      28.99

      Sautéed shrimp and scallops with red  bell  peppers, garlic and asparagus in a gorgonzola white wine cream sauce served over fettuccini

    • Alaskan King Crab

      (Market Price)

      Steamed crab  with hot butter

    • Scallops

      26.99

      Sautéed in sweet butter mushroom cream sauce    

    • Catch of the Day

      (Market Price)

      (Ask Your  Server)

Home of Tucson’s Best Martini

Serving the Foothills

520-577-3322

Reservations are preferred

Reservation line opens daily at Noon

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