Welcome to Bazil’s
Our Menu
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Appetizers
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Clams Marinara
14.99 -
Steamed Clams with White Wine and Garlic Sauce
16.99 -
Escargot
13.99 -
Shrimp Cocktail
11.99 -
Shrimp de Jonghe
11.99 -
Fried Zucchini
7.99 -
Toasted Ravioli
7.99 -
Garlic Cheese Bread
6.99 -
Antipasto Salad
8.99 -
Artichoke Hearts in Garlic Butter
8.99
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ANTIPASTO SALAD and PASTA FAGIOLI SOUP
SERVED WITH ALL ENTREES
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Pasta
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Spaghetti
15.99With marinara and meatballs
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Angel Hair Pasta
14.99Sautéed in olive oil with a generous amount of diced onions, garlic, basil, parmesan and crushed red pepper (spicy)
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Cannelloni
19.99Crepes filled with ricotta cheese and beef, covered with your choice of Parmesan cream mushroom sauce or marinara sauce
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Ravioli
15.99Cheese filled, covered with marinara sauce
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Fettuccini Alfredo
18.99Butter, cream and fresh Parmesan cheese
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Fettuccini and Scallops
22.99Sautéed scallops in a Parmesan cream sauce with a hint of white wine
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Lasagna
18.99Layered with beef and cheese, covered with marinara sauce
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Clams over Angel Hair Pasta
19.99With red or white clam sauce
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Pollo
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Chicken Vesuvio
22.99Boneless chicken breasts sautéed in olive oil, garlic, wine, and spices, served with potatoes
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Chicken Francaise
22.99Boneless chicken breasts lightly dusted with flour and sautéed in butter and fresh lemon
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Chicken Parmigiana
22.99Boneless chicken breasts baked in marinara sauce with melted mozzarella cheese
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Lemon Garlic Chicken
22.99Boneless chicken breasts stuffed with provolone and sautéed with a lemon garlic wine sauce, served with potatoes
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Specials
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Broiled Baby Back Ribs
26.99Whole slab
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Sauteed Frog Legs
24.99Small, tender legs sautéed in butter
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Broiled Fresh Italian Sausage
20.99With onions and bell peppers in a marinara sauce
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Eggplant Parmigiana
19.99Sliced eggplant baked in marinara sauce with melted mozzarella cheese
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Rolled Eggplant
20.99Thinly sliced eggplant stuffed with ricotta and Parmesan cheese, topped with marinara sauce and melted mozzarella cheese
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Vitella
Bazil's proudly serves Veal Tenderloin
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Veal Francaise
27.99Lightly dusted with flour and sautéed in butter and fresh lemon
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Veal Piccatti
27.99Sautéed in butter and wine with fresh lemon and capers
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Veal & Shrimp Francaise
27.99Lightly dusted with flour and sautéed in butter and fresh lemon
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Veal Parmigiana
27.99Baked in marinara sauce with melted mozzarella cheese
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Veal Marsala
27.99Sautéed in butter, marsala wine and mushrooms
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Bistecca
Bazil’s proudly serves Prime Beef
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New York Strip
30.99 -
Steak Siciliano
32.99New York strip with olive oil, garlic, wine and Italian spices
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Filet Mignon
33.99 -
Sister Mary Joseph
33.99Thin slices of filet mignon sautéed in butter, seasoned with pepper
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Cracked Peppercorn Steak
32.99New York strip packed in pepper in a mushroom wine sauce
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A La Mare
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Cioppino (House Specialty)
39.99Lobster, shrimp, clams, crab, scallops and fresh fish sautéed in wine and a spicy marinara sauce
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Scampi
25.99Shrimp sautéed in butter, garlic, white wine and lemon served over angel hair
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French Fried Shrimp
25.99 -
Shrimp and Scallops
28.99Sautéed shrimp and scallops with red bell peppers, garlic and asparagus in a gorgonzola white wine cream sauce served over fettuccini
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Alaskan King Crab
(Market Price)Steamed crab with hot butter
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Scallops
26.99Sautéed in sweet butter mushroom cream sauce
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Catch of the Day
(Market Price)(Ask Your Server)
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